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ICBA Strategy: Refresh 2019-2023
ICBA at 20: Stories of Success
ICBA at 20: A Look at History
Best-bet Solutions for Salinity Management under Climate Change in sub-Saharan Africa
ICBA at COP28
Biosaline agriculture as an approach to land restoration
2018
Mapping of HKT1;5 Gene in Barley Using GWAS Approach and Its Implication in Salt Tolerance Mechanism
The Genome Sequence of the Wild Tomato Solanum pimpinellifolium Provides Insights Into Salinity Tolerance
Genotypic differences in agro-physiological, biochemical and isotopic responses to salinity stress in quinoa (Chenopodium quinoa Willd.) plants: Prospects for salinity tolerance and yield stability
Effect of salinity stress on phenotypic plasticity, yield stability, and signature of stable isotopes of carbon and nitrogen in safflower
Prospects of alternative copping systems for saltaffected soils in Ethiopia
2017
The Souss‐Massa River Basin, Morocco
Two populations of Salicornia europaea in the United Arab Emirates
Saving the UAE’s Halfa Grass
Goats: a threat to biodiversity in the United Arab Emirates
Sustainable use of marginal lands to improve food security in the United Arab Emirates
A comprehensive characterisation of safflower oil for its potential applications as a bioactive food ingredient - A review
Genetic diversity of two annual Salsola species (Chenopodiaceae) among habitat types in desert plant communities
